Tuesday, September 15, 2009

Breakfast of Champions...

omlette


...or hangover helper. I'll let you decide. 10 Degrees, my current place of employment, has an extremely limited menu and thus an extremely limited number of ingredients to work with. I'll take that challenge any day. Yesterday morning I brought myself back to an almost human existence with this 3 egg omelette with cherry tomatoes, Beeler Gruyere, and homemade basil pesto. On the side is a mixed green salad with balsamic vinaigrette. I threw in a glass of fresh squeezed orange juice and my metamorphosis from beast back to man was complete.

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